Chocolate Lover's Fondue - Doce Bakers & Sweets Lahore Recipes

what you need

1 tub (7 oz.) BAKER'S Dipping Chocolate, any variety, melted

make it

SERVE chocolate with assorted dippers, such as JET-PUFFED Marshmallows, pound cake cubes, OREO Cookies, strawberries, peeled kiwi slices, orange wedges, apple slices, maraschino cherries, candy canes or pretzel rods.

kraft kitchens tips

SIZE-WISE

Enjoy a serving, 2 Tbsp., of this rich and indulgent fondue on special occasions.

"FIRE-Y" FONDUE

Stir 1 tsp. ground cinnamon and 1/8 tsp. ground red pepper (cayenne) into chocolate before melting.

VARIATIONS

Choose 1 of the following flavor options:

Chocolate-Peppermint: Stir 1/2 tsp. peppermint extract into melted chocolate.

Chocolate-Almond: Stir 1/4 tsp. almond extract into melted chocolate. Chocolate-Orange: Stir 1-1/2 tsp. orange zest and 2 Tbsp. orange-flavored liqueur or orange juice into melted chocolate.